NICHE & STYLE
Kaya wines are made primarily from estate-grown grapes produced from the winery’s property. Our team strongly believes that wine is meant to be made in the vineyard, so our collection represents specific field selections grown to fulfill their own niche and style.
While the cellar practices are meticulous and detail-oriented, the emphasis is on gentle handling and minimal intervention, with the real differences derived from how the wine grapes are cultivated in the field.
It is no coincidence that a visit to the winery spectacularly showcases the exceptional terrain and beauty of its mountain vineyards, both in its rolling vistas and in the way the vines intimately envelope the winery.
Now Offering Wine Tastings! Choose 5 wines from our entire wine list for $25.00. Each pour is 1.5 ounces, totaling your full tasting to 7.5 ounces of wine. Reservations recommended for parties of 8 or more.
Our tasting room menu features a variety of dishes created by our Executive Chef.
TASTING ROOM HOURS:
MON | Closed
TUES-SAT | 11AM – 5PM
SUN | 12:30PM – 5PM
The Werkheiser family believes that wine is made in the vineyard and represents specific growing styles. Kaya wines are made primarily from estate grown grapes produced from our property and planted with classic European, Italian, and American varietals…
new wines, special events, and delicious recipes from our Executive Chef.