Kaya Vineyard & Winery Dining Options
Join us for a light lunch menu Tuesday through Sunday. We encourage guests to enjoy wine and food on our covered patio while listening to live music. No reservations required; please feel free to grab any available seat. (Please note: no outside food allowed on the property)
Tasting Room Dining
Our Tasting Room features a variety of dishes created by our Executive Chef. Share a couple of plates to snack on with a group or come hungry and enjoy one of our specialty paninis. We are happy to customize orders to fit dietary needs.
Menu Details
Seasonal Salad - $10 Blue Cheese. Marcona Almonds. Pickled Red Onion. Candied Bacon. Strawberry Vinaigrette(GF)
Cheese Plate - $16 Seasonal Gourmet Cheese Selection, Fruit Jam, Pickled Mustard, Lavash.
Charcuterie - $17 Seasonal Gourmet Meat Selection, Fruit Jam, Pickled Mustard, Lavash. (DF)
Goat Cheese - $11 Truffle Honey, Maldon Sea Salt, Pink Peppercorn, Lavash.
Chicken Salad Sandwich - $12 Allium, Pickled Mustard, Avocado, Arugula, Tomato, Brioche.
The Bill Panini - $15 Turkey, Bacon Jam, Kaya Sauce, White Cheddar, Sourdough.
Grilled Cheese Panini - $11 Sharp Cheddar, American, Goat Cheese, Sourdough.
BLT - $16 Benton’s Bacon. Roasted Garlic Mayo. Tomato. Arugula. Sourdough.
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